Creamy Potato Leek Soup With Bacon | Hilda's Kitchen Blog
This Creamy Potato Leek Soup with Bacon is so good! It's rich, flavorful, warming, and easy to prepare! It's loaded with nutrition too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 6 slices thick-cut bacon
- 2 large leeks
- 1 medium carrot
- 6 ounces broccoli
- 1 medium serrano pepper ((optional))
- 5 cloves garlic
- 2½ lbs potatoes
- 2 tsps Herbs de Provence
- 3 cans chicken broth
- 2 cubes chicken bullion ((or 2 tsp powder))
- 1 cup water
- 1½ cups cheddar cheese
- 1¼ tsp sea salt
- ¼ tsp black pepper
- ½ cup whipping cream ((optional))
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