Twisted milk bread - Recipe za Watu wa malindi | Malindians.com.
Twisted milk bread is a type of bread in which the dough has been rolled into a long sausage shape, twisted over the end of a stick.
Ingredients
- ¼ kg flour
- ¼ litre milk
- ½ cup Sugar
- 1 teaspoon active dry yeast
- 1 teaspoon cooking oil
- 1 teaspoon cardamom
- 2 teaspoon fat
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