Corn Dog | Taste Spread

Ingredients

• 1/4 cup all-purpose flour (maida)
• 1/4 cup cornmeal or semolina (suji)
• 1/2 teaspoon baking powde
• Pinch of salt
• 1 tablespoon sugar
• 1/4 cup milk
• 1/4 cup water
• 1 tablespoon melted butter
• 1 mozzarella cheese stick, cut into two 2-3 inch pieces
• 1 small boiled potato, cut into 2-3 inch pieces
• 1/4 cup breadcrumbs
• 1 tablespoon cornflakes, crushed
• 1/4 cup panko crumbs (optional for extra crunch)
• Oil for deep frying
• Wooden skewers or sticks