Pulled Pork Sliders | Linley Valley Pork
Make easy-to-eat and delicious pulled pork sliders. Topped with coleslaw and warmed pulled pork, these sliders are perfect for BBQs and parties!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at linleyvalleypork.com.au.
Ingredients
- 2 ½ cups (375g) pulled pork
- 1/2 cup mayonnaise
- 2 tablespoons tomato ketchup
- 450g packet American-style coleslaw kit
- 8 slider buns, split and toasted
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