London Broil and Arugula Salad
London Broil and Arugula Salad recipe from Scott Culpepper with a recipe video and printable instructions
Ingredients
- 1 (2-3 lb) London broil
- 5 oz fresh arugula
- 2 whole lemons
- 8 oz Parmesan cheese wedge
- 1 (16 oz) bottle of Laura Lynn traditional Italian dressing
- salt and pepper, to taste
- canola oil
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