Grilled vegetable and sausage platter - Recipes | fooby.ch

Ingredients

• 200 g sour single cream
• 2 tomatoes
• 1 tbsp basil
• 400 g vine-ripened cherry tomatoes
• 250 g mini peppers
• 2 courgettes
• 1 tbsp honey mustard
• 2 farmers' bratwurst
• 8 chipolatas
• 2 cervelat sausages
• 1 tsp olive oil
• 1 tbsp olive oil
• 2 tbsp pesto rosso (red pesto)
• 1 tbsp tomato puree
• 1 tsp mild curry powder
• 2 pinches salt
• ¼ tsp salt