Baked Apple Cinnamon Donuts – Roses & Whiskers

Ingredients

• 2 cups gluten free 1 to 1 baking flour (or substitute all-purpose flour for gluten-full donuts)
• 2 tsp baking powder
• 1/2 tsp salt
• 2 tsp cinnamon
• 1/2 cup packed light brown sugar
• 1 large egg (room temperature)
• 2 tbsp vegetable oil
• 1 cup unsweetened applesauce (room temperature)
• 1/4 cup apple cider (room temperature)
• 1 tsp vanilla extract
• 1 cup peeled, cored and chopped apples (1 to 2 medium apples)
• 2 tbsp unsalted butter (melted and slightly cooled)
• 1/4 cup granulated sugar
• 1 tsp cinnamon