Tomato and basil soup
A simple, tasty and cheap recipe for an old favourite: tomato and basil soup. Recipe for 4 people, ready in 20 minutes. Delicious with toasted baguette.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 shallot
- 2 cloves of garlic
- 1.2 kg chopped canned tomatoes
- Half a litre vegetable stock
- Handful of fresh basil
- Olive oil
- Salt and pepper to taste
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