Caesar Salad Wraps Recipe - BettyCrocker.com

Ingredients

• 16 small romaine leaves, torn into bite-size pieces
• 1/4 cup chopped red onion
• 2 tablespoons shredded Parmesan or Romano cheese
• 1/4 cup Caesar dressing
• 4 garden vegetable-flavored or plain flour tortillas, 6 to 8 inches in diameter
• 4 hard-cooked egg, sliced
• 2 roma (plum) tomatoes, sliced