Baked Chicken Samosa (Pierogies) | Mydeliciousmeals.com
Baked Chicken Samosa is a crispy pastry with moist tasty filling. It's great for a snack, an appetizer or even entry. Moreover, it freezes really well.
Ingredients
- 1 1/2 cup all-purpose flour
- 1/2 cup water
- 1/2 teaspoon salt
- 7 tablespoons butter (melted)
- 2 chicken breast halves (cut into very small cubes)
- 1/2 onion (medium, finely grated)
- 1/8 teaspoon ground cumin
- 1/2 teaspoon cilantro (finely chopped or dry)
- salt
- pepper
- 1 egg (lightly beaten with a fork)
- sesame seeds (for topping)
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