Banana Foster Crepes | Thyme & Table
Sweet crepes filled with candied bananas and sweet sugar sauce served with vanilla ice cream and cinnamon. Serve it beautifully with Thyme&Table's dinnerware collection.
Ingredients
- ½ cup all-purpose flour
- ⅔ cup milk
- 1 egg
- ½ tsp salt
- 1 Tbsp unsalted butter – melted
- 1 ½ tsp salted butter
- 3 Tbsp brown sugar
- ⅛ tsp cinnamon
- 1 tsp vanilla extract
- 3 bananas – sliced
- Cooking spray
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