Best Brunch Strata - Eggs - Cheese & Eggs - iLoveInns Bed & Breakfast Cookbook

Ingredients

• 40 medium eggs (2 x 2 lbs pasteurized egg cartons)
• 1 qt heavy cream
• 1/2 qt cup whole or 2% milk
• 2 tbsp dried dill
• 2 tbsp garlic powder
• 2 tsp onion powder
• 2 tsp salt
• 1 tsp ground white or black pepper
• 2 cups cubed sourdough, croissant, or other crusty white bread
• 1/2 cup heavy cream, drizzled on top of the cubes to weigh them down
• 2 cups roasted potatoes or cooked pasta (optional)
• 2 cups cubed cheese
• 1 cup scallions
• 1 1/2cup asparagus or any other desired vegetable(s)
• 2 cups ham or chopped chicken, if desired