Broccoli Salad
This broccoli salad with bell peppers and chickpeas is super easy to make, entirely vegan, and incredibly healthy. And it comes together in only 10 minutes!
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Colander
- Can opener
- Mixing bowl
- Wooden spoon
- Measuring spoon
Ingredients
- 1 broccoli
- 3 red bell peppers
- 1 apple
- 4 tablespoons sunflower seeds
- 3 tablespoons olive oil
- 2 tablespoons white wine vinegar
- 1 teaspoon Dijon mustard
- 1 teaspoon salt
- 1 can chickpeas
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