FETTUCCINE ALFREDO WITH CRAB
The
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Ingredients
- 1/2C. BUTTER
- 1/2C. HEAVY CREAM
- 1/2C. MOZZARELLA CHEESE-SHREDDED
- 2TSP. PARSLEY
- 1 PKG. IMITATION CRAB
- 3C. FETTUCCINE-COOKED
- 1/2C.PARMESAN CHEESE
- SALT & PEPPER- TO TASTE
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