Southwest Meatloaf
Spice up the traditional, down-home meatloaf by adding red bell peppers, corn, onions and salsa to give your meatloaf an added layer of flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beefitswhatsfordinner.com.
Ingredients
- 2 pounds Ground Beef (93% lean or leaner)
- 1 cup soft bread crumbs
- 3/4 cup finely chopped onion
- 1/2 cup finely chopped red bell pepper
- 1/2 cup frozen corn, thawed
- 1/2 cup milk
- 1 egg
- 1 teaspoon minced garlic
- 2 teaspoons salt
- 1-1/2 teaspoons chili powder
- 1 teaspoon ground cumin
- 1/4 teaspoon pepper
- 1/2 cup thick and chunky salsa
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