Avocado Crema Recipe — The Mom 100
This three-ingredient Avocado Crema recipe takes 10 minutes to make and is the perfect addition to all kinds of Mexican dishes (and more!).
Ingredients
- 1 ripe avocado ((peeled and pit removed, cut into chunks))
- ½ cup sour cream or plain Greek yogurt
- 1 tablespoon fresh lemon or lime juice
- 1 tablespoon extra-virgin olive oil
- Kosher salt and freshly ground black pepper ((to taste))
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