Will’s Page - Recipes - Baked Pork Chops

Name: Will’s Page - Recipes - Baked Pork Chops
Ingredients: 4 4 bone-in pork loin chops, cut 1-¼ inches thick (about 3 pounds total), or 4 boneless pork loin chops, cut 1-¼ inches thick (about 2-½ pounds total); ¼ teaspoon salt; ¼ teaspoon black pepper; 1 tablespoon extra-virgin olive oil

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Recipe for Baked Pork Chops. A simple recipe to ensure a tasty and moist pork chop.

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Ingredients

4 4 bone-in pork loin chops, cut 1-¼ inches thick (about 3 pounds total), or 4 boneless pork loin chops, cut 1-¼ inches thick (about 2-½ pounds total)
¼ teaspoon salt
¼ teaspoon black pepper
1 tablespoon extra-virgin olive oil