Salad with Kaffir Lime Dressing - SHARAN

Ingredients

• 2 medium-sized unpeeled carrots, diced
• ¼ medium sized broccoli, separated into florets
• 8-10 green long beans or French beans, cut into 1” long pieces
• ½ a medium-sized unpeeled zucchini, diced
• 2-3 medium-sized unpeeled cucumbers, diced
• 2-3 kaffir lime leaves, finely shredded
• 1 cup cooked chickpeas
• ½ a yellow bell pepper (yellow capsicum), diced
• ½ a red bell pepper (red capsicum), diced
• 5-10 cashew nuts, soaked for 6 hours, drained and rinsed
• ⅓ cup cooked chickpeas
• 1 tsp mustard sauce
• 2 tbsp lemon juice
• ¼ tsp black pepper (kali mirch) powder
• 1 green chilli
• 1 date, pitted
• 1 tsp unrefined salt