Madeira Cake – The Healthy Plate
Easy and delicious, this traditional Madeira cake offers a light, soft, and moist texture with a firm edge—perfect for everyday baking enjoyment.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehealthyplate.co.za.
Ingredients
- 150 grams soften butter
- 150 grams castor sugar
- 3 eggs beaten
- 1/2 tsp vanilla essence
- 175 grams self raising flour
- 1 tsp baking powder
- 30 ml milk
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