Clean-Out-the-Fridge Risotto | RICARDO

Name: Clean-Out-the-Fridge Risotto | RICARDO
Total time: 35 min
Ingredients: 1 small onion, finely chopped; 1/4 cup (55 g) butter; 2 cups (420 g) arborio, carnaroli or vialone nano rice; 1/2 cup (125 ml) white wine; 4 1/2 cups (1.125 litres) hot chicken broth, approximately; 1 1/2 cups (105 g) freshly grated Parmesan cheese; Cooked chicken cubes; Grilled shrimp; Peas sautéed in butter; Mushrooms sautéed in butter; Grilled asparagus; Lemon, juice and grated zest

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Keywords

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