Chocolate Fondant Cake Recipe (Lava Cake)

Chocolate Fondant Cake Recipe (Lava Cake)

www.gourmetfoodworld.com

Make a luscious lava cake at home with our great recipe for a true French-style Chocolate Fondant Cake - molten chocolate inside a moist cake batter.

Keywords

  • Chocolate Fondant Cake Recipe (Lava Cake)
View full recipe on www.gourmetfoodworld.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.gourmetfoodworld.com.

Share this recipe:

Cooking tools:

  • Ramekin
  • Oven
  • Saucepan
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Spatula

Ingredients

  • 2 oz bittersweet chocolate (70% cacao), chopped or in pistoles
  • 2 fl. oz. Cream
  • 7 oz. bittersweet chocolate (70% cacao) cut into small cubes
  • 3 1/2 oz. butter
  • 2 large eggs
  • 2 large egg yolks
  • 4 oz. confectioner’s sugar
  • 1 1/2 oz. all-purpose flour
  • Cocoa powder, to decorate
  • 4 buttered ramekins

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This