Christmas curacao recipe
Christmas Curacao recipe: Dry tangerine peels in vodka for 9 months, then caramelize sugar and blend for a festive, tangy holiday cocktail perfect for parties or winter gatherings.
Keywords
- Christmas curacao recipe
- Recipes
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at thesmartcookiecook.com.
Cooking tools:
Ingredients
- Peels from 8 to 10 thin-skinned tangerines
- 1 quart vodka
- 2 Tablespoons sugar, caramelized
- 2 cups sugar
- 1-1/2 cups water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Christmas pudding vodka
eggcellentrecipes.com
Curacao Cocktail
midcenturymenu.com
Cóctel Christmas - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Tangerine Tango Mocktail - Topo Chico Recipe
superfreshsupermarkets.com
Tango - Drink Recipe
whattodrink.com
A Clementine Winter Cocktail
therecipewench.com
Christmas Sugar Cookie Cocktail Recipe
novelnightcaps.com
Clementine cocktail recipe
deliciousmagazine.co.uk