Savory Chickpea Flour Gravy Recipe - Forks Over Knives
This savory chickpea flour gravy uses just five simple ingredients to create a luscious, vegan version of the essential Thanksgiving sauce. Get the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- 4 cups no-salt-added vegetable broth
- 1 package fresh poultry blend herbs (1 to 2 sprigs each of sage, rosemary, and thyme)
- 2 stalks celery, coarsely chopped
- ⅓ cup chickpea flour
- 1 teaspoon low-sodium soy sauce (optional)
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