Recipe for Crisp side salad
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Ingredients
- 3 tablespoons olive oil
- 1 1/2 tablespoons cider vinegar
- 1 tablespoon sugar
- 1/3 teaspoon salt
- 4 dash black pepper
- 33 leaves Bibb lettuce, torn into pieces--about 6 cups
- 2 1/2 large zucchini
- 2/3 package (10 oz) Carrots, frozen, sliced
- 1 1/2 cups strips celery
- 7/8 large green onions, sliced
- 3 tablespoons croutons
- 1/3 oz (24 whole kernels) almonds
- 1/3 ounce sesame
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