Paprika chicken drumsticks
Serve these easy chicken drumsticks with wedges and corn for a healthy Tex-Mex supper. Serves 4. Prep time: 115mins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wcrf.org.
Ingredients
- 2 teaspoons smoked paprika
- 2 teaspoons oregano
- 4 teaspoons lemon juice (juice of half a lemon)
- 3 teaspoons vegetable oil
- 4 cloves garlic, finely diced
- 2 teaspoons ground cumin
- ½ teaspoon chilli powder
- 800g chicken drumsticks
- 800g potatoes, washed and cut into wedges (leave the skins on)
- 1 tablespoon vegetable oil
- 4 corn on the cob, washed
- Black pepper (to taste)
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