Molded Shrimp Dip - Paula Deen
Molded Shrimp Dip by Paula Deen: Easy to make, perfect for entertaining. Serve with butter crackers and enjoy classic flavors in a nostalgic mold.
Ingredients
- 8 ounces cream cheese
- 1 cup mayonnaise
- 2 cans cocktail shrimp or (1½ cups cooked, chopped shrimp)
- 1 cup finely chopped celery
- ½ cup finely chopped onion
- 1 package gelatin
- ½ can tomato soup
- 1 teaspoon salt
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