Loaded Ham Quiche Recipe | SideChef
This loaded ham quiche is an incredible brunch that is filled with goodness. It's a flaky crust with a ham, pea, potato, onion and cheese custard filling!
Ingredients
- 2 cup All-Purpose Flour
- 1/2 teaspoon Baking Powder
- 1/2 teaspoon Seasoned Salt
- 1/2 teaspoon Dried Tarragon
- 2 stick Butter
- 1/4 cup Water
- 1 dash Olive Oil
- 2 Yukon Gold Potato
- 1 Onion
- 0.25 pound Deli Ham
- 1/2 cup Frozen Green Peas
- 5 Egg
- 1/2 cup Milk
- 1 pinch Salt
- 1 pinch Crushed Red Pepper Flakes
- 1/2 cup Extra Sharp Cheddar Cheese
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