Scrambled egg and black bean tacos | Egg Recipes – British Lion Eggs
Scrambled egg and black bean tacos | Quick, tasty breakfast or meal. Serves 4. Prep: 5 mins, Cook: 15 mins. Perfect for a protein-packed meal on the go!
Ingredients
- 6 British Lion eggs
- 80ml milk
- 8 taco shells or small corn tortillas
- 1 can of black beans, rinsed and drained
- 1 tsp cumin
- Juice of half a lime
- 1 clove of garlic, peeled and grated
- 2 tbsp olive oil
- 1 small red onion, diced
- Salt and pepper
- 1/4-1/2 dried chili flakes
- 1 avocado, peeled and sliced
- Handful of cherry tomatoes, quartered
- Fresh coriander (optional)
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