Deviled Eggs | Casselman's Market
Deviled Eggs | Casselman's Market
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.casselmanmarket.com.
Ingredients
- salt, to taste
- ground black pepper, to taste
- 1 dozen eggs, cooked, peeled & cut in half
- 1/2 cup mayonnaise
- 12 green olives, cut in half
- paprika, garnish
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