Whole wheat pasta salad with marinated goat’s cheese
Ingredients - 1 pack Mitsides Whole Wheat Fusilli - 2 cubes Mitsides Bouillon for Pasta - 1 cup rocket leaves - ½ cup lemon juice - 2 tbsp lemon zest For the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.
Cooking tools:
- Spice grinder
- Microplane
- Kitchen scale
- Mason jar
- Refrigerator
- Stove
- Saucepan
- Colander
- Serving bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1 pack Mitsides Whole Wheat Fusilli
- 2 cubes Mitsides Bouillon for Pasta
- 1 cup rocket leaves
- ½ cup lemon juice
- 2 tbsp lemon zest
- 350ml olive oil
- 200g soft goat’s cheese
- 3 strips lemons zest
- 3 thyme springs
- 10 basil leaves
- 1 red chili, halved
- 1tsp fennel seeds, ground
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