Balsamic Strawberries recipe | PCC Community Markets
Marinate berries with vinegar for 2 hours, then serve—juicy and flavorful at room temperature.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 3 1/2 cups sliced, hulled strawberries (about 16 ounces)
- 3 tablespoons agave nectar (see note)
- 1 1/2 tablespoons balsamic vinegar
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