Deviled Egg Salad

Name: Deviled Egg Salad
Total time: 45 min
Ingredients: 8 hard-cooked large eggs; 1/3 cup mayonnaise; 2 tablespoons Dijon mustard; 2 teaspoons Tabasco sauce; 1/2 teaspoon table salt; 1/2 teaspoon pepper; 1/4 cup minced celery; 1/4 cup chopped dill pickles

www.americastestkitchen.com

Deviled Egg Salad recipe combines creamy mayonnaise, tangy mustard, and crisp celery for a refreshing twist on classic flavors.

Keywords

Side Dishes
Eggs
Salads
ATK Staff Pick

View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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