Chocolate Chunk Lactation Cookies - What Sarah Bakes

Name: Chocolate Chunk Lactation Cookies - What Sarah Bakes
Total time: 27 min
Ingredients: 295g (3 cups) rolled oats; 190g (1 + 1/2 cups) all-purpose flour; 50g (5 tablespoons) brewers yeast (I get mine from Bin Inn); 30g (3 tablespoons) ground flaxseed; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 170g (12 tablespoons) butter, softened; 65 mls (1/3 cup) virgin coconut oil or flavourless oil; 200g (1 cup) soft brown sugar; 100g (1/2 cup) white sugar; 1 large egg + 1 large egg yolk; 2 teaspoons vanilla extract; 170g (1+ 1/2 cups) dark chocolate, roughly chopped (I like Whittakers)

whatsarahbakes.com

These chocolate chunk lactation cookies are loaded with ingredients that are said to boost milk supply like oats, LSA (linseed, sunflower seeds and almonds), brewer’s yeast and cinnamon.

View full recipe on whatsarahbakes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whatsarahbakes.com.

Share this recipe: