Italian Tomato Salad Recipe with Garlic and Basil
This vegetarian salad recipe originates from Italy and features fresh tomatoes, garlic, red wine vinegar, olive oil, salt, and basil. It's a healthy and delicious addition to any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 lb (454 g) ripe juicy tomatoes
- 1/2 clove of garlic
- 1 tbsp balsamic or red wine vinegar
- 2 to 3 tbsp olive oil
- salt and freshly ground pepper to taste
- handful of fresh basil leaves, torn in half
- garlic croutons or torn pieces of crusty bread, toasted or not (optional)
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