Prawn, Tomato & Goats Cheese Bruschetta - Tassal FoodService
Prawn, tomato, and goat cheese bruschetta—marinated for flavor, served on toasted baguette. Perfect in 20 mins! Sign up for Tassal's newsletter for more recipes.
Ingredients
- 100g of goat cheese, sliced or crumbled into smaller pieces
- ¼ cup olive oil
- ⅓ cup fresh dill sprigs, finely chopped (plus extra sprigs for serving)
- 1 tsp of chilli flakes
- Salt and pepper, to taste
- ½ baguette, lightly toasted
- 250g cherry tomatoes, halved
- 16 cooked Tassal Aussie Tiger Prawns, peeled and deveined
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