Green Bean Sauté | MyPlate
Jazz up green beans with mushrooms, onions, and garlic in a quick and easy vegetable side dish.
Ingredients
- 1 cup onion (chopped)
- 1 cup mushroom (sliced)
- 1 teaspoon garlic (minced)
- 1 can green beans, low sodium (14.5 ounce, drained, cut)
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