How to Bake Ice Cream Sandwiches with Chocolate Chips

Name: How to Bake Ice Cream Sandwiches with Chocolate Chips
Ingredients: 1 cup (226 g) unsalted butter, softened; 3/4 cup (150 g) brown sugar, packed; 1/2 cup (100 g) granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 2 1/4 cups (280 g) all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup (170 g) chocolate chips (semi-sweet or milk chocolate); 2 cups (480 mL) ice cream (your choice of flavor, e.g., vanilla, chocolate, or cookie dough)

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Ever wondered how to bake ice cream sandwiches with chocolate chips? This easy recipe combines soft-baked cookies and creamy ice cream for pure happiness.

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Ingredients

1 cup (226 g) unsalted butter, softened
3/4 cup (150 g) brown sugar, packed
1/2 cup (100 g) granulated sugar
2 large eggs
1 teaspoon vanilla extract
2 1/4 cups (280 g) all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (170 g) chocolate chips (semi-sweet or milk chocolate)
2 cups (480 mL) ice cream (your choice of flavor, e.g., vanilla, chocolate, or cookie dough)