Baked Feta Tomato Pasta – Peko
Have you heard of the Baked Feta Tomato Pasta that broke the internet? If you are a little late to the TikTok party… let me show you a veganized and gluten-free version of the sensational internet...
Ingredients
- 1 package gluten-free pasta (penne, fusilli, rotini, or shells are great)
- 2 1/2 cups cherry or grape tomatoes
- 1 block vegan feta cheese (I used 'Violife' brand)
- 2 tbsp olive oil
- 2-4 cloves garlic, minced
- zest of 1 lemon
- 1 tsp dried oregano
- 1/2 tsp salt, pepper to taste
- 1/2 cup fresh basil, chopped
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