Marbled Banana Bread | Peachy the Magazine

Ingredients

• 3 large very ripe bananas
• ½ cup unsalted butter, melted
• ¾ cup light brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• ¼ teaspoon table salt or fine sea salt
• 1 cup plus ¼ cup all-purpose flour
• ½ teaspoon ground cinnamon
• ¼ cup dark cocoa powder, sifted if lumpy
• ¾ cup chocolate chips