Roasted Asparagus with Eggs and Sesame Seeds recipe | PCC Community Markets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 3 large eggs
- 2 pounds asparagus, ends trimmed
- 2 tablespoons sesame oil, divided
- 3 tablespoons canola oil, divided
- Salt and pepper, to taste
- 3 tablespoons rice wine vinegar
- 2 teaspoons Dijon mustard
- Dash of tamari (optional)
- 2 teaspoons sesame seeds, toasted
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