One-Pot Shrimp Pesto Pasta Recipe | SideChef
Dinner comes together in a snap by cooking succulent shrimp and pasta all in the same pan. Tossed with a fresh spinach and basil pesto sauce and garnished with sweet baby tomatoes for a bright and...
Keywords
- Easy
- Peanut-Free
- Fish-Free
- Main Dish
- American
- Food Processor
- Stove
- Weeknight Dinners
- Protein Packed
- Beginner
- Low Salt
- Egg-Free
- Soy-Free
- Low-Sugar
- Pescatarian
- Pasta & Noodles
- Date Night
- Fish & Seafood
- One-Pot
- Shellfish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 4 cups Fresh Baby Spinach
- 2 cups Fresh Basil Leaf
- 3 cloves Garlic
- 1/2 cup Walnut
- 1/2 cup Parmesan Cheese
- 1/2 cup Extra-Virgin Olive Oil
- 1/2 teaspoon Kosher Salt
- 1 pound Shrimp
- 1/4 teaspoon Ground Black Pepper
- 1 tablespoon Extra-Virgin Olive Oil
- 8 ounces Penne Pasta
- 4 cups Vegetable Stock
- 1 cup Cherry Tomato
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