Apple Pie Cups - Martinelli's

Apple Pie Cups - Martinelli's

www.martinellis.com

Add a bite-sized twist to a holiday dessert classic with this Apple Pie Cups recipe.

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Ingredients

  • 2 pre-made, 9-inch pie crusts
  • 2 Tbsp unsalted butter
  • 4 large apples, peeled, cored and diced into ¼ inch cubes
  • 1/4 cup brown sugar
  • 2 Tbsp Martinelli’s Sparkling Cider
  • 1/2 tsp lemon juice
  • Optional: whipped cream topping, caramel sauce
  • Coating:
  • 3 tablespoon granulated sugar
  • 2 tsp apple pie spice

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