Chocolate Almond Flour Mug Cake: 7 Simple Steps to Delight

Name: Chocolate Almond Flour Mug Cake: 7 Simple Steps to Delight
Total time: 6 min
Ingredients: 1 tablespoon almond flour; 1 tablespoon coconut flour (or whey protein powder for low-FODMAP); 1 large egg; ¼ teaspoon baking powder; 1 tablespoon heavy whipping cream (or nut milk); 1 tablespoon mayonnaise; 1 tablespoon raw cacao powder (or unsweetened cocoa powder); 2 tablespoons sweetener (a 50/50 blend of powdered stevia and monk fruit sweetener); ¼ teaspoon vanilla extract; Butter or oil (for greasing the ramekin)

food55.com

Craving something sweet? Try this easy Chocolate Almond Flour Mug Cake recipe, a low-carb, gluten-free dessert ready in just 5 minutes! Discover how.

View full recipe on food55.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food55.com.

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Ingredients

1 tablespoon almond flour
1 tablespoon coconut flour (or whey protein powder for low-FODMAP)
1 large egg
¼ teaspoon baking powder
1 tablespoon heavy whipping cream (or nut milk)
1 tablespoon mayonnaise
1 tablespoon raw cacao powder (or unsweetened cocoa powder)
2 tablespoons sweetener (a 50/50 blend of powdered stevia and monk fruit sweetener)
¼ teaspoon vanilla extract
Butter or oil (for greasing the ramekin)