Homemade Southwest Chicken Pizza - The Weary Chef

Homemade Southwest Chicken Pizza - The Weary Chef

wearychef.com

With a few shortcuts, this spicy southwest chicken pizza is quick and easy to make and rivals our local takeout place!

View full recipe on wearychef.com

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Cooking tools:

  • Pizza cutter
  • Oven
  • Baking sheet
  • Spatula
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Plate

Ingredients

  • 1 large ready-to-bake pizza crust (or use multiple small crusts)
  • 9 ounces prepared bean dip
  • 1 1/2 cups shredded mozzarella cheese
  • 3 jalapenos sliced (remove seed to reduce spiciness)
  • 6 ounces Foster Farms chicken breast strips Southwestern flavor or plain
  • 1/2 red onion sliced thin
  • 2 tomatoes sliced
  • 1/2 cup sliced black olives
  • 1/2 cup shredded cheddar cheese
  • 2 tablespoons fresh cilantro chopped (or substitute freeze-dried cilantro)

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