Smoked Salmon Flatbread with Balsamic Grapes and Onions - Kosher.com

Ingredients

• 3 cups seedless red grapes
• 2 red onions, sliced
• 2 tablespoons Covenant Mensch Zinfandel
• 3 tablespoons Tuscanini Balsamic Vinegar
• 3 tablespoons olive oil
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• 1 Tuscanini Pizza Crust or sheet of puff pastry
• 2 tablespoons softened margarine, melted butter, or olive oil
• 1 and 1/2 tablespoons + 1/2 tablespoon everything-bagel seasoning, divided
• 1 cup nondairy cream cheese, nondairy herbed cream spread (see note) or whipped cream cheese
• 4 ounces thinly sliced smoked salmon
• 2 tablespoons minced fresh chives
• 1 tablespoon minced fresh dill