Simple Herbed Hummus | Greater Chicago Food Depository

Simple Herbed Hummus | Greater Chicago Food Depository

www.chicagosfoodbank.org

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Ingredients

  • 2-4 tablespoons Water
  • 2 tablespoons Olive Oil
  • 1 tablespoon Lemon Juice
  • 1/2 teaspoon Garlic Powder
  • 1/8 teaspoon Red Pepper Flakes
  • 1/8 teaspoon dried or fresh Herb of your choice (like Rosemary, Basil, Thyme, Sage, Oregano)
  • 1/4 teaspoon Salt
  • 1 (15 ounce) can Chickpeas, drained and rinsed

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