Pudding Poke Cake Recipe
Need an easy dessert for a crowd? Learn how to make a pudding poke cake with yellow cake, chocolate pudding and chocolate frosting.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 package yellow cake mix (regular size)
- 2 cups cold 2% milk
- 1 package (3.9 ounces) instant chocolate pudding mix
- FROSTING:
- 1/2 cup butter, softened
- 4 to 5 cups confectioners' sugar, divided
- 2/3 cup baking cocoa
- 2 tablespoons 2% milk
- Optional: Chocolate sprinkles and miniature semisweet chocolate chips
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