Pumpkin with Eggs and Sping Onions - Recipe | Bonapeti.com
An uniquely delicious combination that we do not miss out on in the pumpkin season. Enjoy the pumpkin with eggs and sping onions from a master chef.
Ingredients
- pumpkin - about 2.2 lb (1 kg)
- butter - 3.5 oz (100 g)
- oil - 2 tbsp.
- spring onions - 1 bunch
- eggs - 4 pcs.
- flour - 4 - 5 tbsp.
- black pepper
- dill
- salt
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