RICE CAKE | Nutritional Advisor
Discover a healthy rice cake recipe using parboiled brown rice, skim milk, and egg whites. Perfect for a nutritious snack or breakfast!
Ingredients
- 2 cups parboiled brown rice (Uncle Bens or Minute Brown Rice)
- 2 tsp. cream of tartar
- 1 tsp. baking soda
- 1/2 tsp. nutmeg
- 2 cups skim milk (zero fat)
- 1 tsp. vanilla extract
- 1 cup rice syrup or other sweetener
- 4 egg whites, beaten stiff
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