Melt In The Middle Cheesy Beef Burgers Recipe

Ingredients

• 500g of grass fed beef mince
• 1 small finely chopped onion
• 2 cloves garlic crushed
• 1 teaspoon of olive oil
• 1 large, heaped tablespoon of Greek yoghurt to help bind
• 150g grated
• Buttery Cheddar
• Cornish Sea Salt
• Freshly ground black pepper
• 4 Bread buns
• Clare's Preserve's Smoky Tomato Relish
• Drivers' Sweet Cornichons in Balsamic Vinegar
• Crispy lettuce